We all want to have a naughty treat now and then to satisfy our sweet cravings. Elspeth’s Kitchen is a company with a twist. We take our passion for healthy and wholesome ingredients and combine them together to make treats that are nourishing and nowhere near as naughty as they look!

Little Jack Horners – we make sausage rolls. Big fat proper juicy ones and I love them. For too long have they been sidelined as drab and depressingly stodgy additions to a picnic or buffet. With grey ’meat’. Terrible. We’re making them the way they should be  – crispy light handmade pastry and excellent pork. But it’s about more than just shoving meat into pastry, you have to get the recipes right, and I think these ones have been nailed.

Eggardon Rare Breeds – We offer a range of products from hand-spun wool and sheepskins to fresh meat, pork and lamb burgers,sausages, and pies including gluten free ranges and locally produced cheese.

Field Bar Wine produce and sell a range of award winning fruit and flower wines made in Gloucestershire. From dry, fresh Strawberry Wine, to sweet, fragrant, Rose Petal Wine, there is something for all tastes. Free wine tasting at the festival.